Ginza tempura with an emphasis on seasonal vegetables.
001TEMPURA
Tempura Kondo
てんぷら近藤
TOKYO — Ginza
MICHELIN GUIDE · JAPAN · 2026Two Stars(as listed for 2026)
Cuisine — 01 tables
Tempura.
天ぷら
Oil temperature and the thinnest batter, used to seal in an ingredient's moisture and aroma.
Assorted vegetable tempura at a restaurant in Asakusa, Tokyo — Photo: Chainwit. / CC BY-SA 4.0 / Wikimedia Commons
Films 映像
Broadcaster / media情熱大陸 公式チャンネル26 September 2020
Tempura master Fumio Kondo teaches how to fry seasonal vegetable tempura.
Source: YouTube (embedded with the official player) — Watch on YouTube · Verified 26 September 2026